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Food Menu

Food
Menu

This is a sample menu only.
There may be changes due to the availability of local produce.

Appetisers

  • Bread, Olives & Oil
    £6.95
  • Bread & Oil
    £3.50
  • Marinated Olives
    £3.95

Starters

  • Moules Mariniere
    £11.95
    Classic steamed mussles in white wine, cream parsley and garlic with crusty bread.
  • Pork Belly Bao Buns
    £5.95 each
    With Asian pickle & a Korean BBQ sauce.
  • Salt & Szechaun pepper squid
    £8.95

    with dressed cucumber & rocket salad, ginger, chilli & spring onion

  • Sesame Sourdough Prawn Toast
    £12.95
    With Wasabi mayo and dressed salad.
  • Cajun Breaded Whitebait
    £8.95
    With Tartare sauce and charred lime.
  • (V) Korean BBQ cauliflower
    £7.95

    crispy battered florets, Korean BBQ sauce, sesame, spring onion & chilli

  • (V) Mushroom bruschetta
    £7.95

    smoked cheese bechamel with garlic chestnut & wild mushrooms, red onion chutney & ciabatta

Mains

  • Mixed seafood Paella
    £24.95

    king prawns, mussels, haddock, chorizo, tomato, roasted red peppers and peas

  • Mussel linguine
    £21.95

    with chilli, lime, coriander, lemon grass butter sauce

  • Beer Battered Haddock
    £18.95
    With home cut chips, tartare sauce and mushy peas.
  • (V) Crispy smoked tofu, mushroom & broccoli Korean style stir fry
    £18.95

    with mushroom sauce, topped with sweet chilli

  • Pan fried bass fillet
    £25.95

    with sauteed new potatoes, chorizo, spinach, greens, sun-blush tomatoes & balsamic glaze

  • Thai Lamb Massaman
    £23.95

    a medium spiced curry with cloves, cinnamon, cumin & peanut

  • Spicy Goan style seafood curry
    £22.95

    with mussels, prawns, haddock, tamarind, coconut & chilli.  Served with rice

  • Thai Green Curry
    Price*

    Hot, spicy, fragrant coconut curry with garlic, lemongrass, coriander, basil & green chilli. Thai curries all served with fragrant steamed jasmin rice. All Thai dishes contain shrimp paste and/or fish sauce.

    *Fish, Mussel, Prawn – £22.95, Chicken & Vegetable – £18.95, Tofu & Vegetable £16.95

  • Thai Yellow Curry
    Price*

    mild curry with turmeric, lemongrass, galangal, cumin & coriander  Thai curries all served with fragrant steamed jasmin rice. All Thai dishes contain shrimp paste and/or fish sauce.

    *Fish, Mussel, Prawn – £22.95, Chicken & Vegetable – £18.95, Tofu & Vegetable £16.95

Side Dishes

  • Home Cut Chips
    £3.95
  • Garlic Ciabatta Bread
    £3.95
  • Cheese Garlic Bread
    £4.95
  • Buttered New Potatoes
    £3.50
  • Buttered Mixed Vegetables
    £3.50
  • House dressed mixed leaf salad
    £3.50

Desserts

  • Warm chocolate and banana cake
    £7.95

    with chocolate sauce, vanilla ice cream and a banana crumb

  • Boozy Tiramasu
    £7.95

    “Dark skies” rum tiramasu with cream & marscapone

  • Salted caramel & Biscoff Cheesecake
    £7.95

    with a biscoff crumb and sauce

  • Coconut Panna Cotta
    £7.95

    with caramelised pineapple puree, kiwi and lime salsa, banana crumb & mint

  • Selection of Welsh Cheese
    £9.95
    Perl Las & Perl Wen, Snowdonia Beechwood smoked, crackers, celery, grapes & chutney.

 V = Vegetarian

Please ask for Vegan options

For information regarding food allergies or intolerances please ask your server. Alongside our standard menu there will also be a specials board available.