shell on prawns, sweet chilli & lemon mayo dipping sauces, dressed salad

with charred lime and tartare sauce

crispy battered florets, Korean BBQ sauce, sesame, spring onions & chilli

Perl Las, Perl Wen & Snowdonia beechwood smoked cheddar, crackers, celery, grapes & chutney

with sauteed new potatoes, chorizo, spinach, greens, sun-blush tomatoes & balsamic glaze

Roasted fillet, beetroot & horse radish smoked mackerel pate, pickles, dressed salad

Slow braised duck leg ragu with orange, tomato, parmesan, rocket & garlic bread

Panko breaded chicken breast, Romain Lettuce, croutons, smoked bacon, parmesan, Caesar dressing

with sun blushed tomatoes, spinach and toasted pine nuts.

with peppers, artichoke, spinach, olives, tomatoes, lemon, fresh herbs, basil pesto & toasted garlic sourdough